|
|||||||
|
|||||||
| Servings: | 1 loaf |
| Author Notes: | This bread is a great way to use leftover mashed potatoes. It produces a dense, rich loaf that's perfect for sandwiches. This version is for bread machines that have a 1 1/2 pound loaf capacity. |
| Ingredients: |
3/4 cup milk
1/2 cup mashed potatoes 2 tablespoons butter 1 1/2 teaspoons salt 2 tablespoons sugar 3 cups flour 2 teaspoons yeast |
| Instructions: | Throw all the ingredients in your bread machine in the order specified by your specific machine, turn it on and go! That's it! No work, no hassle. If you don't work for something is it really worth having? In this case, you bet! |
|
Comments
There are no comments for this item
Be the first to leave a comment
You must be a registered member to leave a comment. So why not sign up now?
- Recently Added
-
- Feb 22, 2009
- Feb 20, 2009
- Oct 29, 2008
- Aug 20, 2008
Submit a recipe for publication on FabulousFoods.com
Sign up for Cheri's FabulousFoods Newsletter/Blog
![]() |
| Have some fun and test your foodie knowledge with these short, fun trivia quizzes. |




