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Review:
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FabulousFoods.com readers are already familiar with Holly Clegg, through her six previous Trim and Terrific cookbooks and through her numerous feature articles at this website. Her seventh Trim and Terrific cookbook is every bit as fabulous as her previous works - with an important difference - this is Holly's first diabetic cookbook and her first book published by the American Diabetes Association.
But don't let the name fool you - everyone, not just diabetics will love these recipes. And since a diabetic diet is healthy way to eat for most people, why not? In Holly's hands, diabetic recipes are always tasty, not to mention quick and easy to prepare. There are over 200 recipes here that can be on your table in 30 minutes or less. In addition to recipes, Holly peppers the books with lots of tips and tidbits to make cooking even easier.
Chapters include Appetizers; Breads, Muffins, and Brunch; Soups, Stews, and Chilis; Salads; Vegetables; Poultry; Fish and Seafood; Beef, Pork, Lamb, and Veal; Pasta; Sweet Treats; Stock and Pantry; 7 Days of Menus; Recipe Suggestions.
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