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Recipes Side Dishes Rice and Grains
Recipes Side Dishes Rice and Grains
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| Servings: | 4 |
| Author Notes: | You'll never again have to deal with anything other than perfect rice when you make it like this in your slow cooker. |
| Ingredients: |
1 cup regular raw, white or brown rice 1 cup water 2 teaspoons salt 1 tablespoon butter |
| Instructions: |
Place all ingredients together in the slow cooker. Cover and cook on low for 6 to 8 hours. This Foolproof Rice recipe really does work, even with the small amount of water required. Covering the slow cooker and setting it on low effectively turns your slow cooker into a rice steamer. The rice will have the consistency of steamed rice and will not be the kind of "sticky Rice" that you would get from cooking it in a pot on the stove top. |
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Comments
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Watch Carefully!
Written by: Brie21 December 2008 |
| No, it's not "Foolproof"- this doesn't work at all! When I tried this, I was here in the house, and had it going for about 2 hours, and the rice burned. MAYBE I'll try this on the "Warmer" feature next time, if I have extra rice. |
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