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| Servings: | 6 |
| Author Notes: | Amanda Formaro, mother of four and the WebMom at TheFamilyCorner.com shared this wonderful grilled chicken recipe with us. This is kid pleasing barbecue fair at its finest and a great dish to serve on a camping trip. |
| Ingredients: |
6 -10 chicken legs
1 1/2 cups ketchup 1/2 cup white wine vinegar 1/3 cup packed brown sugar 1 tablespoon Worcestershire 2 teaspoons grated lime zest 1 1/2 teaspoons dry mustard 3/4 teaspoon garlic powder 1/2 teaspoon salt 1/4 teaspoon pepper |
| Instructions: | In a small bowl combine ketchup and remaining ingredients. Place chicken on grill over medium coals; cook 30 to 35 minutes (or until done), brushing occasionally with sauce and turning often. Chicken is done when juices run clear when pierced with a fork. |
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