Here's where you can access FabulousFoods.com's huge collection of dip recipes. You'll find an eclectic collection of traditional favorites along with new variations, including recipes from top chefs, cookbook authors, and culinary professionals.

Toasty Walnut Hummus By The Fine Folks at the California Walnut Board Recipe for Toasty Walnut Hummus. Hummus gets an extra flavor kick from orange and walnuts in this unique vegan recipe.

Mezze Cafe's Hummus By Chef Casey Bell Recipe for Mezze Café’s Hummus. This fabulous Middle Eastern restaurant and entertainment venue can be found, believe it or not, in downtown Grand Rapids, Michigan.

Mezze Cafe's Baba Ghanoush By Chef Casey Bell Recipe for Mezze Café’s Baba Ghanoush. This fabulous Middle Eastern restaurant and entertainment venue can be found, believe it or not, in downtown Grand Rapids, Michigan.

Confetti Dill Salsa By Gwyneth Doland Recipe for Confetti Dill Salsa. Serve this salsa with chips or sprinkled over cooked fish, or mix it with a little olive oil and some canned tuna for a colorful tuna salad.

Fiery Peanut Salsa By Gwyneth Doland Recipe for Fiery Peanut Salsa, a rich, intense salsa from Veracruz, Mexico. Use it as a dip for grilled chicken skewers or pour it over thick slices of pork tenderloin.

Cheesy Maple Brunch Fondue By Lenny Rice and Brigid Callinan A great addition to your brunch menu, this fondue complements waffles, English muffins, and pancakes, as well as most breakfast meats and your favorite fruit.

Wizard's Crystal Cheese Ball with Celestial Chips By Mary Ann Ross Recipe for making a Wizard's Crystal Cheese Ball with Celestial Crackers. See a great-tasting future when this Cheese Ball and Celestial Tortilla Chips are served at a Harry Potter, Wizard or Magic Party.

Smoked Salmon and Horseradish Dip By Cheri Sicard Recipe for Smoked Salmon and Horseradish Dip. This dip is especially good on dark rye or pumpernickel bread or toasts which really bring out the flavors of the smoked salmon, horseradish and dill.

Herbed Goat Cheese Dip By Cheri Sicard Recipe for Herbed Goat Cheese Dip, with chives, parsley and thyme adding great flavors, the dip is a hit with veggies or crackers.

Guacamole By Cheri Sicard Recipe for classic Mexican Guacamole. This avocado appetizer is great when served as a dip with tortilla chips, or used as a creamy topping on tacos, burritos or quesadillas.

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